Hong Kong’s dim sum rave 😎

🥟 A century-old teahouse in Hong Kong’s central financial district is hosting “dim sum raves” to draw younger customers with tea-flavored alcohol, dumplings and electronic music.

Hong Kong’s retail and food and beverage outlets have struggled since the COVID pandemic, which hit tourism and accelerated a change in the way mainland Chinese visitors spent their money. Hong Kong residents are also heading across the border to mainland China, where they can shop and eat more cheaply.

Video journalist Joyce Zhou explores how one iconic teahouse seeks to revive Hong Kong’s appeal, one dim sum rave at a time.

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